The Business of Sweeteners

January 30th, 2009

We’ll explore the vast industry that keeps our food sweet and our children obese: Sugar. We’ll help you become a food detective and offer some alternatives for your own cooking and shopping on next week’s Business Matters.

Listen to the Full Episode | Download MP3

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Part 1: Anne Louise Gittleman PhD. Diet Expert | Download MP3

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Part 2: Nancy Appleton, PhD, Nutritionist| Download MP3

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Part 3: Cori Brackett, Producer, Sweet Misery| Download MP3

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